As business continued to build, it outgrew the Seattle facility, and in 2011 the company was moved to a 82,000 square foot facility in Kent, WA. Due to the robust product portfolio and strong business results, Tall Tree Foods recognized the strong growth potential and acquired the business and founded January Foods Corporation in 2016.

Lap Cheong is an air-dried preserved pork sausage with a unique taste, is shelf stable and often has a long shelf life. The appearance is a deep ruby color, wrinkly and about 5-6 inches in length with two links typically joined together. It is a classic Chinese ingredient that is fragrant, delicious, and very versatile. It brings comfort to any dish and can be used in a variety of ways such as steamed with rice, added to fried rice, or used with vegetables to bring out an intense aroma and flavor.

To make the best tasting Lap Cheong, requires the highest quality pork meat with the perfect ratio of lean and fatty meat. Most sausages are sweetened and seasoned to bring out the delicious taste. The pockets of fat will melt during cooking which helps to provide a unique taste. A little bit sweet. A little bit savoury. And a whole lot of flavor.